Sikkim’s Travels

north east india tour package from mumbai

6 Night 7 Days Sikkim and Darjeeling Tour Packages from Mumbai

Bhutan travel tips, Gangtok Trips, Sikkim's Travels /

Prepare for a memorable vacation in North-East India, covering pristine nature, colorful ethnicity, adventure, spirituality, and much more. This Sikkim and Darjeeling Tour is a 7-day-long itinerary that covers the most beautiful places of the region. The trip starts in Darjeeling and Gangtok, covering many spectacular spots like Tea Garden, Tsomgo Lake, monasteries, Gurudongmar Lake, Yumthang Valley, and Lachung, ending in Sikkim’s bustling capital. Look no further. JaiCab Trips offers meticulously curated tour packages from Mumbai to the serene and picturesque destinations of Darjeeling and Gangtok. Here’s a detailed guide to help you plan your trip effortlessly. Why Choose Sikkim and Darjeeling Tour Packages for Your Next Vacation? Darjeeling: Nestled in the foothills of the Himalayas, Darjeeling is famous for its stunning tea gardens, panoramic views of the Kanchenjunga peak, and the iconic Darjeeling Himalayan Railway, a UNESCO World Heritage site. The cool climate, lush green hills, and vibrant local culture make Darjeeling a perfect getaway. Gangtok: The capital city of Sikkim, is a picturesque hill station known for its stunning landscapes, vibrant culture, and a plethora of activities. From the majestic Kanchenjunga peak to serene monasteries and bustling markets, Gangtok offers something for every traveler. Tour Overview of Our Sikkim and Darjeeling Tour Packages from Mumbai : Scenic Train Journey: Begin your adventure with a scenic train journey from Mumbai to Darjeeling, soaking in the changing landscapes as you travel from the coast to the mountains. Darjeeling Tea Gardens: Explore the lush tea estates, learn about the tea-making process, and indulge in tea-tasting sessions with some of the finest blends. Tiger Hill: Witness the breathtaking sunrise over Kanchenjunga from Tiger Hill, an experience that is sure to leave you spellbound. Darjeeling Himalayan Railway: Take a ride on the charming toy train, winding through misty mountains and picturesque valleys. MG Marg, Gangtok: Stroll through MG Marg, Gangtok’s bustling market street, lined with shops, cafes, and restaurants offering local delicacies. Tsomgo Lake: Visit the stunning Tsomgo Lake, a glacial lake situated at an altitude of 12,400 feet. The serene beauty of the lake surrounded by snow-capped mountains is truly mesmerising. Rumtek Monastery: Explore Rumtek Monastery, one of Sikkim’s most significant and largest monasteries, known for its beautiful architecture and peaceful ambiance. Nathula Pass: For the adventure enthusiasts, a visit to Nathula Pass on the Indo-China border is a thrilling experience, offering spectacular views and a sense of history. Seamless Travel Arrangements with jaicab trips Jaicab trips tour packages include round-trip flights or train journeys from Mumbai to Bagdogra or New Jalpaiguri, followed by comfortable road transfers to Gangtok. We ensure a hassle-free travel experience with all logistics handled by us. Comprehensive Itinerary Our well-planned itineraries cover all major attractions in and around Darjeeling & Gangtok: Day 01 – Bagdogra Airport to Gangtok Upon arrival at Bagdogra Airport, Jalpaiguri Railway Station, or Tenzing Norgay Bus Stand, you’ll be greeted by our tour representative who will assist with your transfer to Gangtok. Known as the ‘Land of Monasteries’, Gangtok is a must-visit destination in India. Situated about 60 km from the airport, Gangtok, the capital of Sikkim, offers everything a traveler desires for a perfect holiday. The town boasts a stunning array of Rhododendrons, orchids, and butterflies, making it a picturesque retreat. Renowned for its tranquil and aesthetic ambiance, Gangtok is an ideal getaway. With its captivating tourist attractions, Gangtok draws visitors from all over India and the world. Upon arrival, check into your pre-booked hotel and enjoy an overnight stay. Day 2: Gangtok City Tour Start your day with breakfast before heading out for a sightseeing tour of Gangtok. Key attractions include: Directorate of Handicrafts and Handlooms Emporium: A great place to shop for thangka paintings, wooden masks, traditional hats, embroidered products, carpets, handlooms, and bamboo work. It also serves as a training center for handicrafts. Research Institute of Tibetology: Explore Tibetan culture and artifacts. Do Drul Chorten: The largest stupa in Sikkim, featuring 108 prayer wheels. Enchey Monastery: Surrounded by pine trees and believed to be on land blessed by Lama Druptob Karpo. Ganesh Tok: A temple at 6500 ft, offering views of Kanchenjunga and the surrounding scenery. Tashi Viewpoint: Ideal for spectacular sunrise and Kanchenjunga views. Banjhakri Falls: A scenic waterfall spot. In the evening, relax or explore the local bazaars for handicrafts, Tibetan carpets, Sikkim tea, and other traditional items. Day 3: Exploring Tsomgo Lake and Baba Mandir Start your day with a hearty breakfast before heading out to two of Gangtok’s most popular attractions: Tsomgo Lake and Baba Mandir. Tsomgo LakeNestled at 3,780 meters, Tsomgo Lake (Changu Lake) is a glacial lake near the Indo-China border and Nathu La Pass. Monks historically used its color to predict the future. From May to August, the area blooms with flowers like rhododendrons and yellow poppies, attracting trekkers and nature lovers. Baba MandirThis unique temple honors Baba Harbhajan, an Indian Army soldier who died in 1967. Despite not promoting any specific religion, it inspires visitors to lead selfless lives. Legends say Baba Harbhajan had spiritual powers and could foresee enemy attacks. In the evening, enjoy some leisure time exploring M.G Road (Mall Road) and local markets. Return to your hotel for an overnight stay. Day 4: GANGTOK- LACHEN (107 KM- 3 HOURS) Morning Transfer to LachenBegin your day with a transfer to Lachen. Stop at Chungthang for lunch before continuing your journey. Upon arrival in Lachen, check into your hotel and relax. About LachenLachen, situated at 2,750 meters, is surrounded by massive hills. It’s the starting point for the Green Lake Trek. Key attractions include the Thangu Festival (Yak race), Chopta Valley, and Kanchenjunga National Park. The town boasts rich biodiversity, making it a delightful place to visit. Activities in LachenTake a heritage walk around the Lepcha Village to explore local culture. Enjoy an overnight stay at the hotel. Day 5: LACHEN- GURUDONGMAR LAKE- LACHUNG After breakfast, check out from your hotel and head to Lachung, stopping at Gurudongmar Lake. Gurudongmar Lake, at 17,100 feet, is one of the world’s highest

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Sikkim's cuisine

Savoring Sikkim: A Culinary Journey Through the Taste of Sikkim

Sikkim's Travels /

Sikkim: A Culinary and Cultural Haven Sikkim, nestled amidst the majestic Himalayas, is a tapestry woven with breathtaking beauty, ancient monasteries whispering tales of the past, and a vibrant cultural heritage that extends far beyond its picturesque landscapes. But Sikkim’s charm doesn’t stop at the visual; it offers a captivating exploration for the palate as well. Sikkimese cuisine, a unique and delectable blend of influences, is a true feast for the senses, waiting to tantalise your taste buds and transport you on a culinary adventure. Sikkimese Staples: Momos and Thukpa Our exploration begins with the foundation of Sikkimese meals – hearty and comforting staples. Sikkim’s proximity to Nepal and Tibet is evident in its love for momos, the steamed dumplings filled with a variety of savoury vegetarian or non-vegetarian options. Each bite bursts with flavour, offering a delightful dance of textures between the soft dough and the succulent filling. For those seeking a comforting and soul-warming experience, thukpa, a noodle soup brimming with vegetables, meat, and aromatic broth, is a must-try. Smoky Delights: Sekuwa Venture beyond the familiar and delve into the world of Sikkim’s indigenous flavors with sekuwa. This dish, a true star of the Sikkimese culinary scene, features succulent pieces of goat or chicken marinated in a symphony of spices, before being cooked over charcoal to smoky perfection. Each bite is an explosion of flavor, showcasing the expertise of Sikkimese chefs in coaxing out the best from simple ingredients.Venture beyond the familiar and delve into the world of Sikkim’s indigenous flavors with sekuwa. This dish, a true star of the Sikkimese culinary scene, features succulent pieces of goat or chicken marinated in a symphony of spices, before being cooked over charcoal to smoky perfection. Each bite is an explosion of flavor, showcasing the expertise of Sikkimese chefs in coaxing out the best from simple ingredients. Fermented Flavors: Kinema and Sichuan Pepper But Sikkimese cuisine is not just about bold flavors and fiery spices. It also boasts a fascinating array of fermented delights, a testament to the resourcefulness of the people. Kinema, a fermented soybean paste, adds a unique depth of umami flavor to dishes. Its pungent aroma may be surprising at first, but its taste is surprisingly complex and addictive, especially when paired with Sichuan pepper, a local favorite known for its numbing effect that creates a truly unique taste sensation. Vegetarian Wonders: Phaphra Vegetarians need not despair, for Sikkimese cuisine offers a delightful array of plant-based options. Phaphra, a thin crepe made from fermented finger millet flour, is a healthy and versatile wonder. This gluten-free delight can be enjoyed plain, stuffed with savory fillings like vegetables or cheese, or even transformed into a sweet treat with a touch of honey or jaggery. The Adventurous Choice: Chhurpi For the adventurous foodie, chhurpi beckons. This hard cheese, crafted from yak or cow’s milk, offers a distinct taste and texture unlike any other. It’s a local delicacy that is perfect for those who enjoy exploring the unexpected. From its crumbly texture to its slightly salty flavor, chhurpi is a conversation starter on any plate. Sweet Endings: Sel Roti and Laping No culinary journey is complete without a sweet ending, and Sikkim doesn’t disappoint. Sel roti, a deep-fried pastry drizzled with honey, offers a delightful combination of crispy exterior and soft, sweet interior. For a lighter option, laping, a thin pancake filled with a sweet coconut filling, is a perfect way to end a meal on a refreshing note. Sikkimese Cuisine: A Reflection of Heritage Sikkimese cuisine is more than just a collection of dishes; it’s a tapestry woven with influences from its neighboring regions, the challenges of its mountainous terrain, and the rich traditions of its people. Each bite tells a story, reflecting the deep connection Sikkim has with the Himalayas and its cultural heritage. So, the next time you find yourself in this magical land, don’t just be a spectator to its beauty – embark on a culinary adventure and savor the taste of Sikkim. Sikkim’s unique cuisine awaits your exploration. So, pack your bags, prepare your taste buds, and get ready to embark on a culinary adventure you won’t soon forget! For a seamless travel experience, trust Jai Cab Trips to take you around. Their reliable service and local expertise ensure you won’t miss any of the gastronomic delights Sikkim has to offer. Bon appétit and safe travels with Jai Cab Trips!

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